Giorgio Foods

Giorgio Foods, Inc. is a family owned mushroom grower and processor based in Blandon, Pennsylvania. Pietro and Elvira Giorgi built their first mushroom houses in Temple, Pennsylvania in 1928, and the family incorporated the canning and jarring side of the business as Giorgio Foods, Inc. in 1960. The company supplies fresh, organic, and specialty mushrooms and processes canned, jarred, and dried mushroom products, along with prepared items such as stuffed mushrooms, stuffed peppers, and sauté kits. It is vertically integrated, producing its own cans through sister companies, and ships fresh and processed products to customers across the continental United States.